What is Poke?
“Poke is diced raw fish served either as an appetizer or as a
main course and is one of the main dishes of Native Hawaiian cuisine.
Traditional forms are aku and heʻe. Heʻe poke is usually called by its
Japanese name Tako Poke, except in places like the island of Niʻihau where
the Hawaiian language is spoken.” – Wikipedia
Pacific Poke has multiple locations in Vancouver, Calgary, and Kelowna.
The Poke trend is exploding!
Keto Diet is trendy, but did you know…
“The ketogenic diet is a high-fat, adequate-protein, low-carbohydrate diet
that in medicine is used primarily to treat difficult-to-control epilepsy in children. The diet forces the body to burn fats rather than carbohydrates.” – Wikipedia
THE KETO $16 (Seasonal menu)
Nice way to try stuff you won’t find often when eating out Cauliflower rice, and Ahi Tuna in a bowl full of healthy premium ingredients. If you have it in your budget it’s worth a try. For others not looking to shell $20 for lunch, spend your money elsewhere.
$$ Over $10 for dish. Plus drink, tax, and tip.
Small portion. Clean flavors, very light meal. Unique ingredients and preparations that are considered Premium like Black Truffle Vinaigrette, Avacado, Salmon, and Ahi Tuna.
Pacific Poke is a popular chain of Poke with healthy food at the premium price. For $16 you might as well go to AYCE SUSHI.
1268 Commercial Dr, Vancouver, BC V5L 3X4