East Vancouver

BAO BAKERY CHINESE STEAMED BUNS AND FILIPINO FOOD – VANCOUVER FOOD REVIEWS – GUTOM.CA

 Bao Bakery is the younger hipster version of Vancouver’sfamous historic New Town Bakery & Restaurant. New Town Bakery, and Bao Bakery serve Cantonese cuisine,and also Filipino dishes. Bao Bakery shares the same recipes for steamed buns, and pastries.However, unlike New Town Bakery, there are no soups, wontons, or chow mein at Bao Bakery, but they do have Siu Mai Dim …

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OUT OF BUSINESS EFENDI UYGHUR RESTAURANT XINJIANG CUISINE – VANCOUVER FOOD REVIEWS – GUTOM.CA

So long, Efendi. You didn’t last very long. I guess the high rent, and lack of business was the reason for closing. The food was good, and offered a unique cuisine. Here is out updated video on Efendi.

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HAPPY BIRTHDAY GUTOM! 1 YEAR ONLINE NOVEMBER 4 – VANCOUVER FOOD REVIEWS – GUTOM.CA

November 4 is our domain registration and Youtube channel’s birthday! One year online! Thank you to all who watched, liked, subscribed, shared, and commented on Gutom’s content! More to come, so stay tuned!  

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PHO LONG RESTAURANT VIETNAMESE CUISINE EAST VANCOUVER FRASER STREET – VANCOUVER FOOD REVIEWS – GUTOM.CA

GOOD QUALITY AND CHEAP! The Price is RightPho Long is one of the rare restaurants in Vancouveroffering a Large Bowl of Pho Beef Noodle soup Under $10. Too good to last forever, right?  The space is large and is good for families. There’s a large TV with Vietnamese entertainment, and lots of neon lights. We noticed that this restaurant has …

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BEST APPLE PIE AT THE PIE HOLE CAFE THANKSGIVING CHRISTMAS VANCOUVER BURNABY – VANCOUVER FOOD REVIEWS – GUTOM.CA

Sweet and Savory pies in a retro cafe setting.There are two locations, one in Vancouver, and Burnaby. There are also Vegan options. Apple Pie from The Pie Hole $28with Thanksgiving packaging.Can feed 4-5 adults. depending on slice sizes! Definitely add vanilla ice cream! (Not sold at The Pie Hole) PRICE:$$ for family pie. Not cheap! QUALITY:Nice flavor, crust, and spices. …

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SHARETEA BUBBLE TEA TAIWANESE DRINK KINGSWAY JOYCE – VANCOUVER FOOD REVIEWS – GUTOM.CA

ShareTea is a popular international Bubble Tea chain.This is the soft opening of the fourth locationin Vancouver. Bubble tea (Boba) is a drink invented in Taiwan.Containing chewy tapioca balls, tea, milk, and more. Sharetea prices range $3.80-$6.30.Add toppings .50 cents each. Sharetea prices range $3.80-$6.30.Add toppings .50 cents each. VALUE:Costs more than Starbucks. QUALITY:It tastes like bubble tea. SERVICE:Soft Opening …

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PHO THAI HANG 2 VIETNAMESE RESTAURANT – VANCOUVER FOOD REVIEWS – GUTOM.CA

For the adventurous eater. Pho Thai Hang 2 sounds like a funny name for a restaurant.The outside of the restaurant is plastered in Vietnameselanguage so it seems very intimidating. If you can get past the store front, the menus inside are in English and you will be pleasantly surprised by the selection of authentic food. This place offers a variety …

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DOSA FACTORY INDIAN CREPE SOUTH INDIAN CUISINE ON KINGSWAY – VANCOUVER FOOD REVIEWS – GUTOM.CA

DOSA FACTORY SOUTH INDIAN CUISINE Dosa Factory on Kingsway serves authentic South Indian Cuisine.Specializing in Indo-Chinese North Indian, and Tandoori dishes. Dosa Factory serves more than 100 varieties of Dosas. That’s a lot of Dosa!  What We OrderedLamb DosaLamb Biryani They also have daily specials like Monday Dosa for $6. Prices have gone up so check the website. VALUE:Good prices. …

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COMING SOON MICHI CRAFT KITCHEN AT KINGSWAY AND BOUNDARY – VANCOUVER FOOD REVIEWS GUTOM.CA

Michi Craft Kitchen. Sounds interesting. Tweet @GutomHungry Subscribe to Gutom on Youtube 

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POWELL STREET FESTIVAL 2018 JAPANESE FESTIVAL – VANCOUVER FOOD REVIEWS – GUTOM.CA

Powell Street Festival is a celebration of the Japanese-Canadian culture in Vancouver.It is held at Oppenheimer Park in East Vancouver. A 2-day event with martial arts, family activities, historical walking tours and of course FOOD! What We Ordered: BBQ Salmon Dinner Plate $10Comes with rice, and coleslaw. Salmon BBQ was slightly salty. Cooked well and not burned.It fell apart very …

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